Steam Sterilizer Machine

Sterilizing pots are widely used for high-temperature sterilization of food and packaging such as meat, eggs, seafood, fresh corn, wild vegetables, soy products, aquatic products, canned products, packaging bags, beverages and dairy products. It realizes automatic control of temperature, time and pressure, and is simple and convenient to operate with low energy consumption. In addition, the machine is made of stainless steel 304, which is safe to use and has a complete range of models and specifications.

Applicable containers: soft-packaged foods such as aluminum foil bags and high-temperature cooking bags; metal containers such as tinplate cans and aluminum cans; high-temperature resistant plastic containers and glass containers such as PP bottles and HDPE bottles.

The sterilizer consists of a pot body, a pot cover, an opening device, a locking wedge, a safety interlocking device, a track, a sterilization basket, a steam nozzle and several nozzles.