Chicken Feet Blanching Machine
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Chicken Feet Blanching Machine

Chicken Feet Blanching Machine not only achieves the purpose of improving the uniformity and stability of the blanching and precooking quality of the material, but also avoids scalding the material due to excessive local temperature.
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Product Introduction

 

Advantages of Chicken Feet Blanching Machine
 

Chicken Feet Cooking Machine is primarily used in the food industry, especially in large restaurants and meat processing factories. The machine can cook chicken feet, clean, and sterilize them in a single process. It can handle more significant volumes of chicken feet than traditional cooking methods, saving time and labor costs.

01/

Time-Saving: With the Chicken Feet Cooking Machine, you can cook and sterilize hundreds to thousands of chicken feet in just an hour. Unlike traditional cooking methods, which require several hours of boiling and cleaning, the machine's automated process saves time and resources.

02/

Uniformity: The machine can cook chicken feet uniformly, resulting in consistent quality in taste and texture. The use of infrared radiation technology ensures that the heat distribution is even, avoiding any overcooked or undercooked chicken feet.

03/

Cost-Effective: With the bulk processing capacity, the Chicken Feet Cooking Machine reduces labor costs, thereby translating to cost savings in the production process.

04/

Hygiene: The Chicken Feet Cooking Machine is designed to cook chicken feet at high temperatures, making it a perfect sterilization method. The machine uses ozone sterilization technology to eliminate any bacteria that may be present in the chicken feet.

05/

Do not allow children without adult supervision to use this product alone, children should not be left alone with product accessories, risk of choking.

06/

User-Friendly: The machine's user-friendly design makes it easy to operate. It has clear and concise operation manuals, and there is no need for extensive training to operate the equipment.

Working Principle of Chicken Feet Blanching Machine

The Chicken Feet Cooking Machine uses an infrared radiation heating technology to cook chicken feet. The machine has a heating tube that radiates heat onto the chicken feet. The heat is evenly distributed, ensuring that the chicken feet are cooked uniformly.

product-800-450
product-800-450

The machine also uses ozone sterilization technology to clean the chicken feet. The ozone sterilization helps to kill any bacteria and viruses that may be present in the chicken feet.

Product Specification:
 
 
comparison of product parameters

Model

HT-JZZ5000

Power

120kw

Voltage

380v

Capacity

800kg/h

Weight

700kg

Dimension

5000*1300*1400mm

 

 

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