Single-tank Small Pasteurizer Machine,the tank features a three-layer stainless steel structure with a stirrer and an automatic temperature control system.
The sterilization temperature is adjustable from 40-90°C, with water cooling to approximately 40°C.
It is used for liquids such as milk, juice, and egg liquid, effectively sterilizing while preserving nutrients like proteins. It features centralized computer control and dual temperature displays.
Economy Small Pasteurizer Machine,this model consists of a three-layer tank, hot water tank, circulation pump, and base. It also includes a stirrer and an automatic temperature control system.
The sterilization temperature is adjustable from 40-90°C, with water cooling to approximately 40°C.
Compared to the single-tank sterilizer, it adds a hot water circulation system and an independent heating tank for preheating, resulting in greater energy savings during continuous use.
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Compressor-type pasteurizer machine. It consists of a three-layer tank, a hot water tank, a cold water tank, a circulating pump, a compressor, and a base. It features a stirring mechanism and an automatic temperature control system.
The sterilization temperature is adjustable from 40-90°C, and the compressor cools the water to approximately 15°C. Sizes from 100L to 200L can be customized.
It includes a cold water circulation system, allowing for preheating/precooling of the water tank, resulting in greater energy savings during continuous use.
Refrigeration-type Small Pasteurizer Machine. It consists of a four-layer tank, a hot water tank, a compressor, a circulating pump, and a base. It also features a stirring mechanism and an automatic temperature control system.
The sterilization temperature is adjustable from 40-90°C, and the refrigeration temperature is 2-6°C. Essentially, it combines the functions of a sterilizer and a refrigeration tank.
It uses PLC control and allows for setting the operating time.
