Cut-Half Citrus Juicer VS Ordinary Juicer
|
Item |
Cut-Half Juicer (shown) |
Ordinary Juicer |
|
Principle |
Whole fruits are halved automatically, then squeezed by two opposed cone/roller heads; peel, seeds and pulp are separated instantly |
Whole fruit is crushed first, then juice is extracted by centrifugal or screw pressing, with peel and fiber entering the crushing chamber together |
|
Juice quality |
Peel, white pith, essential oil and seeds are not crushed; juice is clear, non-bitter and low in residue |
Peel oil sacs and pith are broken up, giving a bitter aftertaste, fast oxidation and more fiber in the juice |
|
Pre-treatment |
No manual peeling or seeding required; continuous feeding |
Manual peeling and pitting usually required; batch operation |
|
Capacity & build |
Sanitary stainless steel structure, continuous duty, line-integrated |
Mostly plastic or light metal parts, intermittent operation |
|
Juice yield |
Two halves are squeezed separately; yield up to 80%+ |
Residual juice trapped in pomace; lower yield |
Main Functions for the Half Juicer Machine
Opposed squeezing heads on both sides extract juice simultaneously; pulp cells remain intact.
Instant separation of juice, peel, seeds and pomace; juice passes through a perforated filter and exits from the bottom outlet; peel and seeds are discharged separately.
Automatic halving of whole fruits, with rejection of undersized or irregular fruits.
Continuous feeding and discharging, suitable for integration into a juice production line.
Food-grade stainless steel construction with open access panels for easy cleaning and maintenance.
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Key Advantages for the Half Juicer Machine
Pure flavor: no peel or pith crushing, avoiding citrus bitterness and preserving fresh taste.
Clear juice with low impurities; built-in strainer removes fiber and seeds, easing downstream filtration.
High juice yield and low raw-material loss compared with centrifugal models.
Labor-saving: no manual peeling or pitting; one operator can run continuous production.
Hygienic 304 stainless steel construction, easy wash-down and food-grade compliance.
Compatible with downstream pasteurization, blending and filling equipment for a complete juice line.
